Category: Uncategorized (page 5 of 7)

Class Note: Colin Kelly, MBA ’11

Colin Kelly

Colin Kelly, MBA ’11

Colin Kelly, MBA ’11, is the president and co-founder of a start-up, mobile technology company called VueQue.  VueQue provides a service that allows customers to opt in to watch video advertisements on their terms. Customers then earn cash back rewards for the time they spend watching video ads.  Ultimately, the service will call up video ads that are most relevant to customers’ interests to create a more enjoyable shopping experience.

Customers can use the service on either desktop or mobile phone. An app for the service can be installed directly from the company website at www.vueque.com.

Colin developed the technology as part of a team of five over the past year. The site just launched and is welcoming new customers to sign up. Colin attributes the success of this launch to the education he received from the tremendous faculty and staff from the McCombs School of Business.

Class Note: Elliott Jeter, MBA ’95

Weaver Continues Expansion of Health Care Practice with the Addition of Elliott Jeter, Managing Director

 

Weaver, the 35th largest public accounting and advisory firm in the United States, announced that Elliott Jeter has joined the firm to expand its fast-growing national health care valuation practice. With nearly two decades of experience in health care valuation and transaction advisory services, Elliott will serve as managing director leading the health care valuation group.

Strengthening Weaver’s commitment to the health care sector, Elliott focuses on cultivating client relationships by providing valuation, transaction advisory, and operational consulting to the health care services industry. His experience includes working directly with tax-exempt health systems, ambulatory surgery centers, urgent care centers, physician group practices, imaging centers, post-acute providers and other ancillary health care providers. Elliott will also lead Weaver’s health care research department, which will provide clients with key insights and industry intelligence.

“With our health care practice growing rapidly, Elliott’s background and understanding of this industry is increasingly valuable to our clients,” said CEO and Managing Partner, John Mackel. “His familiarity working with a wide variety of health care organizations, along with his experience in valuation, appraisal and advisory, are a tremendous benefit and we are delighted to have him on our team.”

“Bringing Elliott on board reflects Weaver’s commitment to building a best-in-class health care valuation and advisory team,” said Partner-in-Charge of Valuation Services, Curt Germany. “Health care is approaching one fifth of U.S. GDP and we expect the next decade to be a wild ride marked by heavy transaction volumes, shifting political and public policy landscapes, and increased competition for resources. Elliott’s experience will be a valuable resource for Weaver’s health care clients as they navigate this complex and challenging environment.”

Elliott is a Certified Public Accountant (CPA) and holds the Chartered Financial Analyst (CFA) designation. A member of the Healthcare Financial Management Association and the Health Law Section of the American Bar Association, he is a frequent writer and speaker for various professional and industry organizations. Elliott earned a Bachelor of Business Administration degree from Texas A&M University and a Master of Business Administration from The University of Texas at Austin.

About Weaver
Weaver has built a nationwide presence on an unwavering commitment to its clients’ success, acting with integrity and always striving to transcend expectations. The Houston-based firm has grown to be the 35th largest public accounting firm in the United States, according to INSIDE Public Accounting; it is also ranked the largest independent accounting firm based in the Southwest by Accounting Today magazine.

From Fortune 500 multinational companies to start-ups, Weaver’s clients include commercial, government and not-for-profit organizations. The firm is particularly well-known in financial services, energy, manufacturing and distribution, construction, technology, real estate, health care and government. Weaver’s services go beyond traditional assurance and tax services to include risk advisory, IT advisory, energy compliance and consulting, forensics and litigation services, transaction advisory, valuation, and specialty tax services such as international tax, state and local tax and private client services. Learn more at www.weaver.com.

Class Note: Scot Burton, BBA ’74, MBA ’76

Scot Burton, BBA ’74, MBA ’76, received the 2020 American Marketing Association Lifetime Achievement Award in Marketing & Society.  This award is given to faculty who exemplify outstanding scholarship in the fields of Marketing and Society, Public Policy, and/or Marketing Ethics for contributions over their career. Burton is a distinguished professor and Tyson Research Chair at the Sam M. Walton College of Business, University of Arkansas.

Read more here.

Recap: Taste of Texas Virtual Showcase and Tradeshow 2020

More than 200 alumni, students, and entrepreneurs tuned in  for the 2020 Taste of Texas Virtual Showcase and Tradeshow! Hosted by the Nutrition Institute at the McCombs School of Business, the showcase featured five panels and four vendor sessions highlighting better-for-you food and beverage innovation from emerging brands and industry leaders. The event also included an online tradeshow featuring 21 vendors. Listeners were encouraged to view participating vendors on the Taste of Texas website and the first 100 registrants received a box of samples from our tradeshow vendors. See recordings of all Taste of Texas 2020 sessions on YouTube.

Throughout the day-long event, listeners heard from 25 speakers including researchers, investors, business owners, executives, nutritionists, and more. Learn more about the speakers on the Taste of Texas website.

“This event showcases the extraordinary expertise and talent driving innovation in better-for-you food and beverage products. Longhorns and friends across the country joined us virtually here at McCombs to share their wisdom on some of the most important questions facing today’s emerging brands — that community is what makes UT such an extraordinary place.”

UT Nutrition Institute Director Marissa Duswalt Epstein

The UT Nutrition Institute is a partnership across the McCombs School of Business, the College of Natural Sciences, and the Department of Nutritional Sciences. Visit us at UTNutritionInstitute.org.

Attendees had the opportunity to vote on vendors they would like to hear more about. The chosen brands were Cece’s Veggie Co., FitJoy Foods, and Real Food Bar. These three brands hosted their own “snack break” sessions throughout the showcase. Learn more about our vendors on the Taste of Texas website.

Special thank you to our partners Naturally Austin and SKU!

SHOWCASE LINEUP AND RECORDINGS

E-commerce during COVID-19: Entrepreneur responses to changes in consumer behavior
Join us for an insider look on how a few of Austin’s top CPG companies innovated and adapted after COVID-19 drastically shifted consumer behavior.

Welcome to the Austin CPG Scene with SKU, Naturally Austin, and the UT Nutrition Institute
Are you looking to get involved in Austin’s CPG seen but don’t know where to start? Don’t miss this opportunity to dive in and get to know the scene!

Boozy COVID-19 updates with Austin Eastciders: Changes in the Alcoholic Beverage Market
COVID-19 has drastically changed how alcohol is sold and experienced across the US. Tune in to learn from the experts at Austin Eastciders on how they have adapted to the changes.

Snack Break: CeCe’s Veggie Co.
Hear from CeCe’s Veggie Co.: At Cece’s® Veggie Co., we believe in simple nutrition. That’s why we make vegetables with nothing to hide. You can eat ’em raw, sautéed as an alternative to pasta, sauced, sidelined, in a salad, or as a soup.

Supply chain in the era of COVID-19: How food producers, manufacturers, and retailers are adapting
Wondering why grocery shelves were empty back in April? COVID-19 took the industry by surprise. Join us as our panelists discuss the impact of supply chain disruptions on dairy, produce, and retailers.

Snack Break with FitJoy Foods
Hear from FitJoy Foods: We are a snack company with a mission to make joyful snacks fit for all. That means amazing tasting snacks that are clean diet & allergen friendly.

New sustainable foods: What will the future taste like?
From cricket farming to eco-friendly meat substitutes, the food industry is turning over a new leaf. But, just what will sustainable food options look and taste like, and how likely are consumers to adopt these new products?

Snack Break with Real Food Bar
Hear from Real Food Bar: Real Food Bars are plant-based protein bars made with upcycled ingredients. We are committed to reducing the 80 billion pounds of food waste in the US each year, while also providing a vegan protein bar made from only natural ingredients.

Consumer behavior during COVID-19: Investor perspectives on the new normal
How we spend our dollars directs the industry—from the products we buy to the trends we follow to the retailers we patron. Everything seems to have changed since the start of the global pandemic. How are new buying patterns shaping the way investors finance new ventures?

Thank you to our tradeshow vendors!

  • Blooming Weaves LLC
  • RockIt Snacks
  • Little Bird TX Sangria
  • Crafty Counter
  • Cece’s Veggie Co.
  • NadaMoo!
  • KTonic LLC
  • Funk It Wellness
  • Pura Coco
  • FitJoy Foods
  • Grain4Grain
  • Tapio
  • Ranch Rider Spirits
  • Kibo Foods
  • Boozy Bites by Prim Improper
  • Chulitos
  • Real Food Bar
  • Snacks Partners International, Inc. dba MEDBAR
  • Ott Coffee
  • Pete’s Nuts, LLC/DBA: shār
  • Throw-A-Weigh

The McCombs School Announces New MBA Advisory Board Members and Executive Committee Leadership for Fall 2020

The McCombs School of Business at The University of Texas at Austin announces the appointment of the following members to its MBA Advisory Board.

  • Carl Loredo, Full-time MBA ’03, CMO North America, Wendy’s
  • Anthony Luu, Dallas MBA ’08, Associate Partner, McKinsey & Company
  • Larry Patrick, Full-time MBA ’98, Partner, PricewaterhouseCoopers
  • Barry Epstein, Full-time MBA ’85, President, Vertex Capital
  • Raul Rodriguez, Evening MBA ’13, Managing Director, Charles Schwab

Additionally, the board’s executive committee assumed new leadership:

  • Chair: Carrie Haden, MBA ’05, Principal, Microsoft
  • Vice Chair: Lisa Simon, MBA ’14, M&A Manager, Deloitte
  • Past Chair: Arthur Mills, MBA ’04, Chief Operating Officer, New Teacher Center

The McCombs School would like to thank our new members and leaders and also thank Nick Vaughn, MBA ’09, and Dan Carter, MBA ’95, who will be rolling off of the board and our outgoing leader, Ken Parekh, MBA ’87, who has become an emeritus member having served as past chair.

Additionally, Peter Almond, MBA ’03, Matt Altenau, MBA ’06, Stacy Hock, MBA ’05, Todd Parsapour, MBA ’04, Doug Swanson, Jr., MBA ’99, and Wendy Wheless, MBA ’08, have been reappointed for a second active term. View the full membership.

The McCombs School of Business MBA Advisory Board formed in 1996. Members assist the dean, associate dean of graduate programs, faculty, and staff of the McCombs School of Business in achieving and maintaining “best of class” status for the MBA programs. Members support the MBA program’s strategy planning, curricula, external affairs, alumni engagement, fundraising efforts, and student placement. Member nominations are accepted on a rolling basis. The executive committee considers nominations for membership each spring and new three-year terms begin Sept. 1.

Class Note: Sam Acho, BBA ’10

In a featured interview with Texas Sports, Sam Acho, BBA ’10, reflects back on his time playing Longhorn football, and shares an update about his career journey and humanitarian work after leaving McCombs.

Read more here.

Class Note: Stephen Maeker, BBA ’90

Stephen Maeker, BBA ’90, recently co-authored the book “Franchising Freedom!” with 14 of his industry peers. Stephen is a nationally published Franchise Consultant with FranChoice, the premier group of Franchise Consultants in the country. He assists candidates all over the country & world who are interested in learning more about franchising by taking an education-based approach and his service is free. He represents over 150 of the approximate 3,000 domestic franchisors and provides a huge savings in time. His former corporate roles include Vice President of Franchise Sales and International Financial Manager for industry leaders Papa Murphy’s Take N Bake Pizza and TGI Fridays. He and his wife (Christy) are also proud & top performing/award-winning multi-unit franchisees of 1 of the concepts he represents.

Stephen has presented with our Career Webinar Series.  Watch his most recent webinar with us where he discuses the advantages and disadvantages of franchising and how to investigate whether or not buying a franchise is a good potential fit for you at this link!

View the book on Amazon

The McCombs School of Business Announces New BBA Advisory Board Members and Executive Committee Leadership for Fall 2020

Fall 2019 BBA Board Meeting

The McCombs School of Business at The University of Texas at Austin is pleased to announce the appointment of the following members to its BBA Advisory Board and 2020-21 BBA Executive Committee.

Veshal Arul Prakash, BBA ’20
New-Grad Product Manager, Dropbox
Seattle, WA

Devin Fletcher, BBA/MPA ’07
Chief Academic Officer, Tulsa Public Schools
Tulsa, OK

Kovid Gupta, BBA ’10
Head of Development, Vinod Chopra Films
Los Angeles, CA

James Jackson, BBA ’14
Senior Consultant, Deloitte Consulting
New York, NY

Cindy Lo, BBA ’98
CEO, Red Velvet Events, Inc.
Austin, TX

Scott Packman, BBA ’90, MBA ’91
EVP and General Counsel, Madison Square Garden Entertainment
New York, NY

Neha Patel, BBA/MPA ’03
Partner-in-Charge, IT Advisory Services, Weaver
Dallas, TX

Jennifer Wenzel, BBA ’04
Senior Investment Manager, Teacher Retirement System of Texas
Austin, TX

George Wommack, BBA ’06
President and CEO, Fortress Holdings
San Antonio, TX

The 2020-21 BBA Executive Committee:

Cameron Chandler, Chair
BBA ’83, Owner and President, Chandler Energy Resources, Dallas, TX

Terese Everson, Vice Chair
BBA ’96, Director, Focus Strategies, Austin, TX

Maria Garate, Past Chair
BBA ’98, HR Business Partner, HollyFrontier Corporation, Plano, TX

Mandy Price, Values Ambassador Chair
BBA ’03, JD ’06, Founder and CEO, Kanarys, Inc., Dallas, TX

The McCombs School would like to thank our new members and leaders for their service! We would like to especially recognize outgoing Chair Maria Garate, BBA ’98, for her leadership and our Past Chair John Briscoe, BBA ’81, for serving on the executive committee.

Additionally, the following members have been appointed for a second active term:

  • Brian Chou, BBA/MPA ’12
  • Amy Enrione, BBA ’16
  • Neal Golden, BA ’86
  • Whitney Mack, BBA ’08
  • Irene Puhala, BBA/MPA ’92
  • Ashley Smith (formerly Loney), BBA ’06

Phoebe Lin has been appointed for her first three-year term having served the previous year as the Rising Star representative.

View the full membership.

Lastly, we would like to thank our board members who are rolling off the board this year. Thank you for your time and service to the McCombs School!

  • Jim Allred, BBA ’86
  • David Hesser, BBA ’92
  • Michael Pappert, BBA ’79
  • Betty Salanic, BBA/BS ’08
  • Chuck Turet, BBA ’98, JD ’71

About the board:
The McCombs School of Business BBA Advisory Board was formed in 2008 to assist the dean, associate dean of undergraduate programs, faculty, and staff of the McCombs School of Business in achieving and maintaining “best of class” status for the BBA programs. This diverse group of individuals ensures the integrity of the BBA Advisory Board mission by supporting the strategy planning, curricula, external affairs, alumni engagement, fundraising efforts, and student placement. The Executive Committee receives rolling applications throughout the year with consideration for membership in the spring. The new members of the BBA Advisory Board begin their three-year terms the following September.

Career Webinar Recap: “The Interconnected Impact of Covid-19 on Real Estate and Energy”

Covid-19 has impacted every aspect of society but energy and real estate are particularly interesting. For example, if businesses shift the location and footprint of their operations to accommodate work-from-home employees, will demand for commercial real estate decline? Will employees prefer to move to the suburbs to access more personal space for their families post-Covid? If employees are not commuting to work, will demand for gasoline decline but demand for diesel fuel to support deliveries remain stable? Together, employer and employee decisions on commuting or a flight to the suburbs may drastically shift economic activity and related property tax and sales tax dollars across (or from) specific municipalities and business districts. What would these demand shocks do to the profitability and business strategies of energy companies?

This panel covers these and other issues associated with the inter-connected impacts on energy and real estate as we transition to a post Covid-19 world. View the webinar recording!

Webinar Presenters:

Peter Ray – Vice President, Natural Gas Partners
Jesse Thompson – Senior Business Economist, Federal Reserve Bank of Dallas, Houston Branch
Brian Muecke – Partner, Intrinsic LP & Mayor, City of Hedwig Village, TX
Scott Krikorian – Senior Managing Director, Trammell Crow Company
Josh Sherman – Partner, Opportune LLP (Moderator)

This webinar was co-sponsored by the McCombs Energy Initiative and the McCombs Alumni Network.

Class Note: Vijay Kalvakuntla, BBA’10

Vijay Kalvakuntla, BBA’10, co-founded Code Galaxy, which provides coding classes and camps to take a child through computer science from ages 7-18. Due to COVID-19 in person classes in Austin is paused. However, online classes and summer camps are currently open for enrollment.

“Coding has become an essential skill that will continue to grow in importance as technology advances — that’s why we’ve developed the highest quality computer science education for kids and teens.”

Learn more about Code Galaxy on their website here.

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