Finding the Ideal Study Playlist

Wonder what Beethoven would have had on his iPod?

It’s the time again…first round of midterms is coming up! There are many different views on what makes the perfect study playlist so I thought I’d explore those today.

1. Brain-stimulating/calming music: Everyone has heard rumors/stories of psychology studies that prove classical music has a brain stimulating effect. I haven’t done enough research to know if this is actually true, but I know from experience that a calming playlist full of classical pieces is one of my favorites to study to. In this category, besides the classics, I often find myself listening to artists like Fleet Foxes or Mumford and Sons. These artists’ folk/rock sound has such a calming effect on me and they aren’t too distracting when you are trying to focus.

2. Familiar music: I think it is important to make sure that you aren’t listening to music that is going to cause your mind to wander away from the task you are trying to complete. I read a few years ago in a NYTimes article that listening to music can actually increase productivity. The author says that, “In biological terms, melodious sounds help encourage the release of dopamine in the reward area of the brain.” And if you are in a more pleasant mood, your productivity will increase. For this category I would suggest the 90’s pop Pandora station. These songs have a tendency to increase my mood, but at the same time, I do not feel the need to focus completely on the song and divert from the studying I am trying to accomplish.

3. “Pump-up” music: I know I have talked about Beyonce before (can’t help it!) but sometimes you just need a good pump-up song before an exam. I am a firm believer in my “pre-test playlist” which is full of embarrassing, yet confidence-boosting tunes to inspire me before I take an exam. Listen to Katy Perry’s Roar right before your next exam and tell me that it doesn’t inspire you. A little cheesy confidence never hurts.

4. No music: This is a view by many that the best study music is actually no music at all. In my experience, when I am trying to analyze a problem or memorize a list, no music is the right way to go.

Of course, most people, like myself, probably utilize all 4 of these during the course of exam studying. Good luck on exams, everyone! And an extra bit of luck to the MPAs taking CPA exams this semester!

Mapping Out McCombs

Have you ever wondered why you might have two classes in the McCombs building but they are listed under GSB and CBA? Have you ever tried to find the floor “4M” in McCombs? These are the mysteries of McCombs that I am here to solve for anyone who may be having these same questions. Let’s take these questions one at a time.

First of all, the reason there are two acronyms for McCombs is because both the Graduate School and Undergraduate School of Business is located in the McCombs building. CBA represents the McCombs School of Business and GSB stands for Graduate School of Business. These buildings really do seem as if they are one building in the same but take a look at the map of McCombs and you can see the difference. McCombs, however, already has a plan to build a new graduate school of business underway, so that is definitely something for all of us to look forward to in the future.

Look familiar? Yes, this is the long lost floor of 4M.

Second mystery is the floor 4M. Although technically the M in 4M stands for Mezzanine, it should really stand for MAZE because that is exactly what this crazy floor is. I learned that this floor was created because McCombs rests on a hill so the ground it was built on was uneven. The Department of Accounting and several professors’ offices are on this floor so I encourage anyone who has a couple of minutes after class to go take a look at this side of the school so you get more familiarized with it. Hopefully, the next time you see a new accounting student wandering around McCombs confused about where this floor is you can help point them in the right direction!

Here comes recruiting!

When I came to MPA, it was with the knowledge that our Career Services team was top notch, and that employers actively sought students from the program.  The fact that the program makes us so much more employable and desirable to employers was a big selling point for me.

What I was surprised by, however, was how quickly that process started.  Before orientation, I met with Vinh in Career Services to go over my resume and get some guidance.  At orientation, we jumped right in with a great networking event (in particular, the employer “speed dating” was really cool) followed by an MPA career fair.  The MPA program uses a fairly robust system for connecting students to employers, including resume submission and interview scheduling.

Less than two weeks after the start of the semester I saw resume deadlines for some employers.  The Big 4 recruiting process is particularly involved, so it pays to be on the ball with the recruiting system.  I’m in the middle of the recruiting process now, and it does take some effort to stay up to date.  At orientation, it stuck in my mind that we should think of recruiting as another 3-hour course.  That seemed like an exaggeration, but it’s not.  Between writing cover letters, attending information sessions, meeting with employers, interviewing, office visits, and the various other aspects, it’s really true.  On one hand, it can be pretty overwhelming to balance classes, extracurriculars and recruiting, but on the other hand, it’s worth the time because this is the job I’ll have after graduation.

I’ve had a couple restless nights thinking about recruiting, but I’ll sleep easy once that work pays off and those offers start coming in.

I can’t guarantee a joke every post, but I do have another one:

Did you hear about the chairman who hated meetings?

He was bored of Directors.

Czech it Out- Guided Weekend Excursion

This past summer, the Paris and Prague MPA Summer Programs offered a UT led cultural excursion for the first weekend of the program. The one we went on for the Prague program was fantastic, and it included visiting the following places:

(Warning, this blog post is mostly pictures, because they do such a better job at describing the places we got to visit)

Karlštejn Castle- This was the castle of Charles IV, the Holy Roman Emperor that brought Prague to cultural prominence under his reign. The castle was beautiful and located in the beautiful Czech country side

 

 

 
Pilsner Urquell Factory- Pilser Urquell is the preeminent beer of the Czech Republic, which is saying something because beer is a huge part of the Czech culture. From a manufacturing perspective, this factory was fascinating because only 23 people worked in the factory and they were able to produce enough beer to satisfy a nation of frequent beer consumers.

 

 

Plzen- This town is where US troops came to expel German troops from in WWII. In fact, there is a street called “Amerika” and a monument on the street saying “Thank you USA!” that thanks the US troops and General Patton for what they did for their country.
 

 

Graphite Mine- After spending the night in Plzen, we suited up and headed into the depths of a graphite mine. This was something we will never have the opportunity to see again. The saddest part is we probably will never get to see the equipment again either, which is a little devastating.

 

 

 

Czesky Krumlov- This town was the last stop on our weekend excursion, and was absolutely stunning, The weather was perfect, and the views superb. I could have stayed here all day and still not enjoyed enough of its beauty.

 

 

 

 

Return next week for Part 4 of Ally’s Czech It Out series!

Maybe You CAN Teach an Old Dog New BBQ

One thing about Austin I was anxious to check out was their world-famous Texas barbecue. Having grown up in West Tennessee near Memphis, I have been spoiled with great barbecue my entire life. Thus, most places I go outside that small area have disappointed me with their pathetic excuse for barbecue. For instance, I won’t even bother with barbecue in Nashville. Although the Carolinas are very proud of their ‘cue, it’s just not my style. I learned while living in New Orleans that they have a great food culture, but their heritage with barbecue is somewhat spotty. There was only one barbecue place there I would go to, called The Joint, but it was distinctly Memphis-style barbecue so maybe that’s why I enjoyed it. My goal with this series is not to join the debate about which region produces the best barbecue (Memphis will clearly win that one) but simply to find out if Texas barbecue is in the same league, whether as a rival or partner.

The differences between Memphis-style and Texas-style barbecue are many. Texas barbecue has its own style, and can even be classified differently depending on what part of the state you are in. For this series, I will be discussing Central Texas barbecue. The main difference I noticed initially is that Texas barbecue is mostly beef, while other Southeast US barbecues are typically pork. The pulled-pork sandwich is one of the main staples of Memphis barbecue, but it is less prevalent in the Texas style. The Central Texas style in particular is more focused on the quality of the meat and less emphasis on the sauce. This is a stark comparison to what I am used to, which is all about the sweet barbecue sauce.

I have heard a lot about some specific places to try out: Salt Lick, Franklin, La Barbecue, and Rudy’s to name a few. Hopefully I will be able to get to all of them while I am in Austin to make a proper judgment of Texas barbecue and  it will live up to my standards as everyone has assured me it will. The next article in this series will be about my first Texas barbecue experience, and it is sure to make your mouth water if this one hasn’t done the trick already.

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